Easy Eggplant, Zucchini and Summer Squash Panini– without a press!

This is my favorite sandwich all year round. The crunch of the bread with the warm, melted, cheesy filling… so yummy!  The combinations are endless, too.  Which I am saying there will definitely be other variations of this sandwich to come from me. This recipe yields 4 large sandwiches using a baguette, or, one large muffaletta that…

Homemade Chicken Soup

  Homemade Chicken Soup 4 quarts of COLD water 2 bone in chicken breasts; washed, skin removed and fat removed 1/2 can of Tomato Paste 2 medium yellow onions, quartered 4 organic celery stalks, washed, ends removed, and cut in half. Keep leaves. 4 carrots, washed, peeled and quartered 2 tspn salt Fill a large…